Ready mix for the production of CORN BREAD without added fat and characterized by the energy value of corn.

Ready mix rich in FLOUR AND OAT FLAKES, with a particularly distinctive taste, excellent in a low-fat diet as oat fibers are now recognized as having the ability to reduce cholesterol.

Ready mix for the production of spelled bread without added fat. Appreciated for its low calorie content, Spelled has recently become a valid alternative to wheat due to its nutritional value.

Ready mix for amaranth and quinoa bread.